Chili Con Queso Bites
Courtesy of Campbell's® Kitchen
Servings: 12
Prep Time: 10 Min.
Cook Time: 10 Min.
Prep Time: 10 Min.
Cook Time: 10 Min.
What you need:
* 4 eggs
* 1/2 c. Pace® Picante Sauce
* 1/4 c. all-purpose flour
* 2 tsp. chili powder
* 6 oz. shredded Cheddar cheese (about 1 1/2 c.)
* 1 green onion, chopped (about 2 Tbsp.)
* 1/2 c. Pace® Picante Sauce
* 1/4 c. all-purpose flour
* 2 tsp. chili powder
* 6 oz. shredded Cheddar cheese (about 1 1/2 c.)
* 1 green onion, chopped (about 2 Tbsp.)
What to do:
1. Heat the oven to 400°F. Lightly grease 24 (3-in.) muffin-pan cups.
2. Beat the eggs, picante sauce, flour and chili powder in a medium bowl with a fork or whisk. Stir in the cheese and onion.
3. Spoon about 1 Tbsp. cheese mixture into each muffin-pan cup. Bake for 10 min. or until the bites are golden brown. Serve warm or at room temperature with additional picante sauce.
2. Beat the eggs, picante sauce, flour and chili powder in a medium bowl with a fork or whisk. Stir in the cheese and onion.
3. Spoon about 1 Tbsp. cheese mixture into each muffin-pan cup. Bake for 10 min. or until the bites are golden brown. Serve warm or at room temperature with additional picante sauce.