|
Potato Sorbet
Courtesy of Idaho Potato Commission
Servings: 12
Prep Time: 10 Min. Cook Time: 1 Hr. What you need:
(click + to add ingredients to your shopping list)
+ 1 c. heavy cream
+ 4 c. savory syrup (see below) + 1 lb. riced potato + 1 Tbsp. toasted ground coriander What to do:
Combine ingredients and mix according to sorbet machine instructions.
* Savory syrup: Combine 4 c. maple syrup, 3 whole bay leaves and 1 tsp. ground thyme. * Recipe courtesy of Idaho Potato Commission. |
